 |
Paton have been awarded A Grade in 2008 for the 2nd year running. The British Retail Consortium ‘A’ Grade accreditation for food manufacture is the global benchmark for best practice in the food industry. |
 |
HACCP Quality Program Paton’s Melbourne HACCP controlled production facility includes state of the art roasting, chocolate coating and packaging lines for quality, rapid and flexible production of its macadamia products. |